3 Greens, 1 ½  Condiment, and 1 Healthy Fat


1 1/2 cups shredded cabbage (3 Greens)

2 tsp red wine vinegar (1/3 Condiment)

1 tsp olive oil (1 Healthy Fat)

salt, pepper, and garlic powder to the mix (1/2 tsp combined) (1 Condiment)


Combine all ingredients in a medium size bowl and let it sit for at least 2 hours before serving.

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